“Electric Smokin’ Made Easy: Best Electric Smoker for Beginners”

Hey there, fellow backyard barbecuers! Today we’re diving into the delicious world of smoking meats, veggies, and more. If you’re just starting your smoking journey, there’s no better place to be. We’ll explore the best smokers for beginners to make your foray into this tasty hobby a breeze.

But first, a quick confession: I used to be a staunch charcoal and wood smoker enthusiast. I thought nothing could ever beat the authentic, smoky flavor they provide. But let me tell you, my friends, these electric smokers have won me over with their simplicity and convenience. I guess I’ve gone to the “dark side” (more like the “smoky” side, am I right?). Now, let’s get smokin’!

The Top 3 Electric Smokers for Smoking Newbies

After thorough research, I’ve rounded up the best electric smokers for beginners, each with its unique features and advantages. Without further ado, here are my top picks:

1. Bradley Smoker BTDS76P 4-Rack Outdoor Electric Smoker, Digital Vertical Smoker With Stainless Steel Grill

“My first electric smoker, and I couldn’t be happier! My husband and I were total newbies, but the Bradley Smoker made smoking meat so easy and fun. Our guests loved the smoked ribs we made!” – Satisfied Customer


  • 4 cooking racks

  • Stainless steel grill

  • Digital controls for temperature, time, and smoke


  • Limited cooking space

  • Higher price point

The Bradley Smoker BTDS76P is perfect for smoking rookies. Its digital controls make it easy to set your desired temperature, time, and smoke level. Plus, it has four cooking racks to accommodate various foods simultaneously. The stainless steel grill is a nice touch, adding a bit of sophistication to your smoking game.

Quick tip

When using the Bradley Smoker, keep the water pan filled to ensure a steady temperature and maintain your meat’s moisture.

2. Masterbuilt MB20071117 Digital Electric, 30″ Smoker, Black


  • Spacious cooking area with four cooking racks
  • Easy-to-read digital control panel
  • Affordable price


  • No window to monitor the cooking process
  • Wood chips tray requires refilling more frequently

The Masterbuilt MB20071117 is a fantastic option for those just starting, and especially for those on a budget. If you’re looking for even more affordable options, you might want to check out our blog post on the Best Budget Electric Smoker. It boasts a spacious cooking area with four cooking racks, allowing you to smoke various foods at once. The easy-to-read digital control panel lets you set your desired temperature and time with ease.

Personal anecdote: I remember the first time I used a Masterbuilt electric smoker. I was hosting a small gathering, and I smoked some ribs and chicken. The end result was mouth-watering, and my guests couldn’t believe it was my first time using an electric smoker.

3. Char-Broil 17202004 Digital Electric Smoker, Deluxe, Silver


  • Large cooking space with four adjustable cooking racks
  • Integrated meat probe for monitoring internal temperature
  • Insulated, double-wall construction for better heat retention


  • Slightly higher price point
  • No wheels for easy transport

The Char-Broil 17202004 is another excellent choice for beginners. It offers a large cooking space with four adjustable cooking racks, making it perfect for hosting larger gatherings. The integrated meat probe helps you monitor the internal temperature of your food, ensuring that perfect smoky flavor every time.

Quick tip

When using the Char-Broil electric smoker, preheat it for 30-45 minutes before adding your food to ensure a consistent temperature control throughout the smoking process.

If you’re looking for a different type of smoker, you might want to consider a pellet smoker or offset smoker instead. Pellet smokers, also known as pellet grills, use wood pellets as their fuel source and offer the convenience of set-and-forget digital controls. Offset smokers, on the other hand, use charcoal or wood as their fuel source and offer a more traditional smoking experience with a firebox offset from the cooking chamber. Both pellet and offset smokers can provide delicious, smoky flavor to your meats and veggies, so it’s worth exploring all your options before making a purchase.

What Sets Electric Smokers Apart from Other Types?

Electric smokers have a lot going for them, especially for beginners. Here’s why they stand out from other types of smokers:

  • Ease of use: Electric smokers are a breeze to operate, with digital controls for temperature and time. Just set your desired temperature, and the smoker will take care of the rest.

  • Consistent temperature: These babies maintain a steady temperature throughout the entire smoking process, making it easy for beginners to achieve tender, flavorful results.

  • Less mess: Say goodbye to dealing with charcoal and wood chunks. Electric smokers use wood chips, which are less messy and more convenient.

Joke time: What did the electric smoker say to the charcoal smoker? “I’m a lean, mean, smoking machine!”

Frequently Asked Questions (FAQs)

Q: Can electric smokers achieve the same smoky flavor as charcoal smokers and wood smokers?

A: While electric smokers might not provide the exact same smoky flavor as their charcoal and wood counterparts, they come pretty darn close. Plus, the convenience and ease of use make them an attractive option for beginners.

Q: How do I add wood chips to my electric smoker?

A: Most electric smokers come with a dedicated wood chip tray. Simply load the tray with your choice of wood chips and slide it into the smoker. Some models may require more frequent refilling, so be sure to check the manufacturer’s instructions.

Q: What types of food can I smoke in an electric smoker?

A: You can smoke a wide variety of foods in an electric smoker, from meats and poultry to vegetables and even cheeses. For those especially interested in meats, you might want to check out this Ultimate Guide to the Best Meats to Smoke in Electric Smoker to expand your culinary repertoire. Get creative and try smoking your favorite foods for a unique, flavorful twist.

Q: How do I clean and maintain my electric smoker?

A: Cleaning and maintaining your electric smoker is essential for ensuring its longevity and optimal performance. After each use, remove and clean the cooking grates, water pan, and wood chip tray. Particularly after a BBQ session, you might find some stubborn grease on your concrete patio. If you need help with that, check out our guide on How To Clean Bbq Grease Off Concrete?. Additionally, periodically check the heating element and door seals for any signs of wear or damage.”

Wrapping It Up

Now that we’ve covered the best electric smoker for beginners, it’s time to get smokin’! Whether you choose the Bradley Smoker BTDS76P, the Masterbuilt MB20071117, or the Char-Broil 17202004, you’re in for a treat. Just imagine the mouth-watering, smoky goodness you’ll soon be serving up to your friends and family.

Remember, practice makes perfect, so don’t be afraid to experiment with different wood chips, recipes, and techniques. Soon, you’ll be a smoking pro, impressing everyone with your newfound culinary skills. Happy smoking!

Quick Links to Current Pricing

  1. Bradley Smoker BTDS76P 4-Rack Outdoor Electric Smoker, Digital Vertical Smoker With Stainless Steel Grill
  2. Masterbuilt MB20071117 Digital Electric, 30″ Smoker, Black
  3. Char-Broil 17202004 Digital Electric Smoker, Deluxe, Silver

Leave a Comment

Your email address will not be published. Required fields are marked *